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Reservations



Hours of Operation:

Restaurant:
Wednesday - Friday
11:30am - 3:30pm
(Last Reservation 1:30pm)

5:30pm - 11:30pm
(Last Reservation 9:30pm)

Saturday
5:30pm - 11:30pm
(Last Reservation 9:30pm)


Boutique:
Monday – Friday (days)
9:00am - 5:00pm

Wednesday – Friday (evenings)
5:00pm - 9:00pm

Saturday
10:00am - 7:00pm

453 Laurier Avenue East
Ottawa, Ontario
Canada
K1N 6R4

613.236.2499
Contact Us

 

 

Lunch MenuFollow us on TwitterFollow us on Facebook

Signatures Restaurant is proud to offer guests a unique culinary dining experience using seasonal ingredients and local products.

 

September 17th - September 19th, 2014

Appetizer / Entrée

 

Crispy pork served on a wild rice pancake,
Chinese 5 spice sauce and radish marine

Porc croustillant servi sur une crèpe au riz sauvage,
sauce aux 5 épices d’Asie et radis marine

Ou/Or

Parsnip soup with coconut milk
Soupe au panais et lait de coco

 

Main Dishes / Plats Principaux

Hanger steak crusted with wild mushroom flour, mashed butternut squash, pearl onions and wild mushroom sauce
Onglet de boeuf en croute de farine de champignon sauvages, purée de courge musquée,
oignons perles et sauce forestière

Ou/Or

Panned pickerel served on vegetable tagliatelle,
sage butter and sea salt

Doré poêlé servi sur tagliatelle de légumes, beurre à la sauge et sel de mer

 

Dessert

Vanilla bean mousse, lavender cremeux, pistachio, almond tuile
Mousse à la vanille, crémeux à lavande, pistache, tuile aux amandes

 

$29.00

 

Main course only
Plat principal seulement
$19

 

 

 

 

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The Signatures team has a pre-selected wine list to accompany your meal. Please ask your server for an extensive wine-cellar list, when you dine with us.

Signatures Restaurant is recognized by the Ocean Wise program. Ocean Wise is a Vancouver Aquarium conservation program created to educate and empower consumers about the issues surrounding sustainable seafood. Ocean Wise works directly with restaurants and markets, ensuring that they have the most current scientific information regarding seafood and helping them make ocean-friendly buying decisions.

 

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