Le Cordon Bleu Bistro @ Signatures
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Hours of Operation:

Lunch
Tuesday - Friday
11:30am - 3:30pm
Last Reservation - 1:30pm

Dinner
Tuesday - Saturday
5:30pm - 11:30pm
Last Reservation - 9pm

453 Laurier Avenue East
Ottawa, Ontario
Canada
K1N 6R4

613.236.2499
Contact Us

 

 

Lunch MenuFollow us on TwitterFollow us on Facebook

May 3rd to 6th

Appetizer / Entrée

Carrot soup with yogurt and granola

Soupe aux carottes, yogourt et granola

Ou/Or

Cod mousse, potato chips and croutons, brown butter vinaigrette

Brandade légère de morue, croustilles de pommes de terre, croûtons, vinaigrette au beurre noisette


Main Dishes / Plats Principaux

Lamb rump, quinoa risotto, peas and spring vegetables, navarin sauce

Noix d'agneau, risotto de quinoa, petits pois et légumes printaniers, sauce navarin

Ou/Or

Spice-crusted tilapia, avocado purée, mango and pineapple chutney, jalapeño, sour cream

Tilapia en croûte d'épices, purée d'avocat, chutney de mangues et ananas, jalapeño, crème sure


Dessert

Coffee mousse, banana pastry cream, fried banana, whipped cream, caramel

Mousse au café, crème à la banane, banane frite, crème chantilly, caramel

$34.00

Main course only

Plat principal seulement

$24.00

 

May 10th to 13th

Appetizer / Entrée

Ratatouille velouté, grilled vegetable pesto

Velouté de ratatouille, pesto aux légumes grilles

Ou/Or

Albacore tuna ceviche, mango, avocado and barberry

Ceviche de thon Albacore, mangue, avocat et berbéris


Main Dishes / Plats Principaux

Pork belly, glass noodle salad, lamb's lettuce, sweet chili vinaigrette

Flanc de porc, salade de vermicelle, laitue mâche, vinaigrette au chili doux

Ou/Or

Snapper with olives, capers and hazelnuts, romesco sauce, potato gnocchi, aïoli

Vivaneau aux olives, câpres et noisettes, sauce romesco, gnocchi de pomme de terre, aioli


Dessert

Vanilla panna cottta, blueberry compote, honey ice cream, honeycomb

Panna cotta à la vanille, compote de bleuets, crème glacée au miel, rayon de miel

$34.00

Main course only

Plat principal seulement

$24.00

 

May 17th to 20th

Appetizer / Entrée

Cream of corn, coriander and green onion pesto

Velouté de maïs, pesto de coriandre et oignon vert

Ou/Or

Poached egg, truffled beurre blanc, asparagus cream, parmesan

Oeuf poché, beurre blanc aux truffes, crème d'asperges, parmesan


Main Dishes / Plats Principaux

Grilled chicken tikka masala, basmati mousse, bok choy, mango, peanuts

Poulet tikka masala grillé, mousse de basmati, bok choy, mangue, arachides

Ou/Or

Striped bass, smoked coco bean puree, chorizo, confit cherry tomatoes

Bar rayé, purée fumée de haricots blancs, chorizo, tomates cerise confites


Dessert

Chocolate brownie, milk chocolate ice cream, marshmallow, chocolate sauce

Brownie au chocolat, crème glacée au chocolat au lait, guimauve, sauce au chocolat

$34.00

Main course only

Plat principal seulement

$24.00

 

 

 

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The Signatures team has a pre-selected wine list to accompany your meal. Please ask your server for an extensive wine-cellar list, when you dine with us.

Signatures Restaurant is recognized by the Ocean Wise program. Ocean Wise is a Vancouver Aquarium conservation program created to educate and empower consumers about the issues surrounding sustainable seafood. Ocean Wise works directly with restaurants and markets, ensuring that they have the most current scientific information regarding seafood and helping them make ocean-friendly buying decisions.

 

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